Employment
Position: Farm and Garden Coordinator
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Position: FOOD SYSTEMS & DESIGN EDUCATION COORDINATOR
Organization: OUR Ecovillage
Location: Shawnigan Lake, Vancouver Island, British Columbia
This role has been crafted to work with food systems and OUR ECOVILLAGE’s ‘Village to Village’ programming with food/farming/design/education as it relates to the Global South in the United Nations ‘Sustainable Development Goals’. As a lead within food systems at OUR farm a major emphasis will be on working with Brazilian educational travel programs and the learners who will be travelling from the Global South.
ROLE DESCRIPTION: Working a 35 hour work week this role involves having an ongoing team of learners who have travelled to learn food production and food systems design in urban/rural farming techniques. The role of the Gardens Coordinator is to manage the maintenance and production of food forests and annual productions while facilitating the learning of other learners/interns/volunteers for OUR Non-Profit learning centre. Qualifications:
- A strong interest in environmental, edible and organic landscape design and maintenance.
- Agrologist experience, education, or degree.
- A ‘Permaculture Design Certificate’.
- A positive attitude & strong work ethic.
- Experience with orcharding maintenance and use of all variety of garden tools and equipment
- Academic level of working knowledge of edible garden plants (fruiting vines, fruit trees, vegetables)
- Ability to work independently and as part of a team including living cooperatively in a farm setting.
- Compensation depending on experience.
- A valid driver’s license and reliable transportation to and from job sites • Preference will be given to applicants that are passionate about sustainable food production and applying deep organic principles to garden maintenance Applications will be accepted until position is filled. Position is available immediately. Compensation will be dependent on experience. To apply please send a resume, 3 references and a brief letter stating why you want to work at OUR ECOVILLAGE’s Farm to: info@ourecovillage.org
Position: Cook and Kitchen Crafter
Organization: OUR Ecovillage
Location: Shawnigan Lake, Vancouver Island, British Columbia
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OUR Zero Mile Meal Eatery is an amazing handcrafted natural building (cob strawbale) based in a 25-acre Sustainable/Permaculture Living Demonstration Site and Education Centre. With a 3 season busy rhythm, lots of visitors and course participants, and a number of events, there is a diverse range of activities in this role. OUR team highly values someone who can work with ‘food as medicine’ and is interested in working with health practitioners and other foodies. We host many volunteers who love helping in the kitchen and we are hoping for pure love flowing through the foods we share. An emphasis is placed on obtaining as much food from the land as possible and storing/preserving as much as we can bring in (including huge amounts of gleaning). This is a community-based project where we craft foods collectively in OUR innovate space. It is a busy role at times with high volumn of guests visiting and slow and creative at other points. We love to include folks in the kitchen who are excited to share OUR food culture with whomever likes to share the same with others!
We are looking for folks with skills in:
- Ordering and scheduling
- Performing regular costing and inventory
- Meeting regularly with the leadership team and other team members
- Creating interesting and medicinal menus (mostly all buffet)
- Supporting the consistency and speed of recipes being prepared
- Opening and closing duties for kitchen
- Help coordinate food team
- Developing inspiring cultural and inclusive meals
Hopes:
- Minimum 3 years of kitchen experience i
- People skills and the ability to co-lead a team of diverse of volunteers
- Personal interest in food as medicine, community atmosphere, holistic health, and experience cooking for vegan/vegetarian/paleo/gluten-free diets (or willing to learn)
- Openness to personal development, conscious communication and self-responsibility
Non-profit experience is an asset.




